Saturday, December 20, 2014

Red Velvet Crinkles

One last Cookie of the Month for 2014!  Courtesy of the Rachel Ray magazine, a recipe for Red Velvet Crinkles.

Balls of dough are coated in powdered sugar before baking.  They go into the oven looking like donut holes, and come out beautifully bright red!

They are pretty true to the taste of red velvet cake.  Which means they might be even better with some cream cheese frosting sandwiched right between 2 of them :)  Joseph gave them his approval, as he does with every cookie.

Cookie of the Month was a great New Year's "resolution" last year!  I found some fantastic new recipes that are keepers (can anyone say Salted Caramel Chocolate Chunk Cookies?), and I surely made a lot of friends and neighbors very happy being taste testers all year long.  So the question remains, should I re-up for another year, or come up with a new and different plan for 2015?  Decisions, decisions....

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