Saturday, October 27, 2012


 One of the happiest places on Earth:

Where a very happy 5 year old was introduced to the wonders of a delicious New Orleans staple, beignets - a plate full of warm fried dough buried under mounds of powdered sugar.  There is literally nothing else on the menu besides beignets, cafe au lait and a few other beverages.  There is no other reason to go there, and that suits us just fine.

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